Part of a Grand tradition.
This restaurant is part of a Grand Rapids tradition that goes back for several decades. When I first went to the downtown location on Bridge street, it was the only place in town open after midnight. That was in the late 60's and they had been around long before that.These days it's a great place for breakfast and of course Red Hots. Not many restaurants keep their employees as long as this place and that must say something about the people who own and run it. If you go in often you'll notice a large number of regular customers who are there nearly everyday. I don't know where the person who reviewed this stopped, but it wasn't here. A great place to eat and a part of Grand Rapids history.